Workhorses Win
Workhorses Win
Podcast Description
Real stories from the grinders, builders, and everyday entrepreneurs who show up when nobody’s watching. Hosted by Charlie Longo, Workhorses Win brings you raw conversations about hustle, grit, and what it really takes to build something that lasts.
Podcast Insights
Content Themes
The podcast primarily focuses on entrepreneurship, personal drive, and the realities of building a business from the ground up. Examples of episodes include intimate discussions on topics like overcoming challenges in family-run businesses and experiences in unique culinary ventures, highlighting themes of resilience, the importance of hard work, and the unsung moments that contribute to success.
Real stories from the grinders, builders, and everyday entrepreneurs who show up when nobody’s watching. Hosted by Charlie Longo, Workhorses Win brings you raw conversations about hustle, grit, and what it really takes to build something that lasts.
In this episode of Workhorses Win, Charlie Longo sits down with Chef Joe Robbins — proud member of the Penobscot Nation, James Beard semifinalist, and a true Workhorse in the kitchen.
Joe shares his journey from three-man kitchens in Milo, Maine, to cooking at national events in D.C., and now leading the charge to open Marsh Island Kitchen in Hampden.
They talk Dusty Boots Moments, brisket pop-ups, building from scratch, and why showing up matters more than the spotlight.
Saddle up for a ride full of smoke, heart, and heavy plates. This is what building a dream looks like.
🎙️ Follow Charlie Longo for more Workhorse stories.
LinkedIn: https://www.linkedin.com/in/realcharlielongo/
Facebook: https://www.facebook.com/realcharlielongo
New episodes coming soon — stay grinding.
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