Whole Foods Market: Beyond The Board
Whole Foods Market: Beyond The Board
Podcast Description
Beyond the Board is a new podcast storytelling series that spotlights different guests — from founders of major brands to up-and-coming suppliers as well as community leaders and policy makers — all working to nourish people and the planet. New episodes will be released regularly, featuring conversations about innovation, perseverance and meaningful impact on food and agriculture. The podcast will feature a rotating cast of hosts from Whole Foods Market's leadership team, including CEO Jason Buechel, Chief Merchandising and Marketing Officer Sonya Gafsi Oblisk and Senior Vice President of Merchandising Alyssa Vescio.
Podcast Insights
Content Themes
The podcast focuses on innovation, perseverance, and meaningful impact within the food and agriculture sectors, with episodes highlighting topics such as the future of sustainable food systems and the role of community leaders in policy making, including conversations with entrepreneurs and changemakers.
Beyond the Board is a new podcast storytelling series that spotlights different guests — from founders of major brands to up-and-coming suppliers as well as community leaders and policy makers — all working to nourish people and the planet. New episodes will be released regularly, featuring conversations about innovation, perseverance and meaningful impact on food and agriculture. The podcast will feature a rotating cast of hosts from Whole Foods Market’s leadership team, including CEO Jason Buechel, Chief Merchandising and Marketing Officer Sonya Gafsi Oblisk and Senior Vice President of Merchandising Alyssa Vescio.
Whole Foods Market CEO Jason Buechel speaks with Gail Becker, founder of CAULIPOWER, and Tyler Ricks, CEO. The three share a unique background of being grandchildren of dairy farmers and how that has influenced them in their current roles today.
We also cover:
- The value of having influence on the supply chain for our future of food.
- How CAULIPOWER works to bring back positive economics to farmers.
- Finding innovation through creating food for all to enjoy.
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