The Zonda Wine Podcast
The Zonda Wine Podcast
Podcast Description
The Zonda Wine Podcast brings entertainment to the world of wine. Hosted by industry insider Shawn Zylberberg, this show dives deep into the basics of wine straight from the most influential figures in the business—glassmakers, sommeliers, Masters of Wine, and the top names shaping the industry today. Whether you're a seasoned professional or a curious newbie, each episode uncorks engaging conversations that address our biggest questions. What's yours? Let us know!
Podcast Insights
Content Themes
The podcast covers a variety of wine-related topics, including wine glass design, wine tasting techniques, industry innovations, and the art of winemaking. For example, an episode features Julio Ruiz from Riedel discussing the impact of glassware on wine experience, specifically highlighting their Veloce Collection and its design philosophy.
The Zonda Wine Podcast brings entertainment to the world of wine. Hosted by industry insider Shawn Zylberberg, this show dives deep into the basics of wine straight from the most influential figures in the business—glassmakers, sommeliers, Masters of Wine, and the top names shaping the industry today. Whether you’re a seasoned professional or a curious newbie, each episode uncorks engaging conversations that address our biggest questions. What’s yours? Let us know!
Jancis Robinson wants to be known as a writer. But few figures have transformed industries with words like Jancis, which also makes her a transformative figure worth celebrating, knowing, and remembering.
In this episode of the Zonda Wine Podcast, Jancis unveils where she gets her tireless work ethic, why she started JancisRobinson.com, why she sold it, and her biggest lessons from 50 years of writing.
In 1984, Jancis made history as the first person outside the wine trade to earn the title Master of Wine. Since then, she’s written colossal works including The Oxford Companion to Wine and The World Atlas of Wine (co-authored with Hugh Johnson). She earned her journalistic integrity while working for The Sunday Times in London, and since 1990 has written the wine column for Financial Times. Her voice reverberates through many channels and has catapulted generations of wine lovers from book to glass.
This is Jancis.
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