Eat Scottish Mussels

Eat Scottish Mussels
Podcast Description
We are on a mission to shout about all the wonderful benefits of eating Scottish farmed Mussels. From the environmental benefits to the amazing nutritional properties, there's a lot to love about Scottish farmed mussels.
Podcast Insights
Content Themes
Focuses on environmental sustainability, nutritional benefits, and personal stories from the industry, with episodes discussing the positive impact of shellfish aquaculture on marine life and personal accounts from mussel farmers about their daily experiences and the importance of their work.

We are on a mission to shout about all the wonderful benefits of eating Scottish farmed Mussels. From the environmental benefits to the amazing nutritional properties, there’s a lot to love about Scottish farmed mussels.
Konstancja is an Eco Systems Services Researcher for Seafish. A shellfish enthusiast and champion of marine life she adopted an early love of life under the water whilst free diving with her family in her native Poland. Listen to her fascinating study on how shellfish aquaculture can help protect the future of oceans and the wider environment.
This will leave you feeling optimistic and motivated to include more Scottish Mussels in your diet!

Disclaimer
This podcast’s information is provided for general reference and was obtained from publicly accessible sources. The Podcast Collaborative neither produces nor verifies the content, accuracy, or suitability of this podcast. Views and opinions belong solely to the podcast creators and guests.
For a complete disclaimer, please see our Full Disclaimer on the archive page. The Podcast Collaborative bears no responsibility for the podcast’s themes, language, or overall content. Listener discretion is advised. Read our Terms of Use and Privacy Policy for more details.