Hop In, We're Drinking!

Hop In, We're Drinking!
Podcast Description
Hop In, We're Drinking is simply, a beer podcast about nothing! Join Joe and Nick as they talk about all realms of the craft beer universe, as well as for mindless banter and conversation. Weekly conversations will include a variety of conversations and interviews with home brewers, brewery owners/pro brewers, and other members of the craft beer world. So come Hop In, We're Drinking!
Podcast Insights
Content Themes
The podcast explores a variety of topics within the craft beer realm, including homebrewing techniques, personal beer journeys, and interviews with industry players. Notable episodes include conversations with homebrewer Nate discussing his brewing adventures and Timmy from 7oh Brew sharing insights into social media's role in the craft beer community.

Hop In, We’re Drinking is simply, a beer podcast about nothing! Join Joe and Nick as they talk about all realms of the craft beer universe, as well as for mindless banter and conversation. Weekly conversations will include a variety of conversations and interviews with home brewers, brewery owners/pro brewers, and other members of the craft beer world. So come Hop In, We’re Drinking!
In this episode of the Hop In, We’re Drinking Podcast, hosts Nick and Joe celebrate their 20th episode with guest John Matthew Crane, a home brewer and educator known as Demented Teacher Brewing. The conversation explores John Matthew’s experiences as a history teacher, including a memorable trip to Normandy Beach with his students, and how his passion for teaching translates into his brewing journey. They discuss the importance of creativity in brewing, the evolution of home brewing techniques, and the significance of embracing failure in both education and brewing. John Matthew shares stories from home brewing competitions, the inspiration behind his brewery name, and his future brewing projects, including a spruce beer inspired by George Washington. The episode concludes with a light-hearted discussion about the quirks of home brewing and the camaraderie it fosters among enthusiasts.

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