What if one of the most important parts of our food system worked almost entirely while the rest of us were asleep? In this episode, James Hillmeyer, co-owner of LB Werks and a second-generation commercial beekeeper, takes us inside the demanding world of commercial pollination. He shares how healthy partnerships with growers, year-round hive nurturing, and a relentless commitment to customer service keep bees, farms, and America’s food supply thriving despite rising environmental challenges.

In this episode, we explore:

(02:45) Growing up allergic in a beekeeping family

(03:37) How commercial pollination really works behind the scenes

(09:15) Following bees across America throughout the year

(12:21) Why grower relationships matter as much as hives

(17:23) The biggest threats facing honeybee populations today

(22:36) Why young people should still consider beekeeping

(27:23) Customer service lessons every business owner can apply

(31:23) Building a rewarding life through agriculture and family

Resources Mentioned

Wisconsin Honey Producers: https://wihoney.org/

WI Honey Producers Resources: https://wihoney.org/resources/

Youth Scholarship: https://wihoney.org/inside-whpa/youth-beekeeper-scholarship-program/

American Honey Producers Association: https://ahpanet.com/