The Week in Restaurants
Podcast Description
What's happening in the restaurant industry this week, with a discussion on the week's biggest news and topics, along with technology trends and other issues.
Podcast Insights
Content Themes
The podcast focuses on major industry events, technology trends, and economic impacts on restaurants, with episodes featuring topics like KFC’s strategic move to Texas, In-N-Out's relocation to Tennessee, and the ongoing challenges highlighted by Texas Roadhouse's earnings, along with technology-related issues such as the DoorDash lawsuit.
What’s happening in the restaurant industry this week, with a discussion on the week’s biggest news and topics, along with technology trends and other issues.
A potential deal could shake up food distribution.
This week’s episode of the Restaurant Business podcast The Week in Restaurants features a discussion on a potential big deal between distributors US Foods and Performance Food Group. US Foods, the nation’s third-largest distributor, may buy PFG, the second-biggest.
In addition, Red Robin has a new CEO and a new management plan. We talk about that, as well as the risks for restaurant chains that change their strategies frequently.
And a Del Taco franchisee files for bankruptcy, raising questions about the brand and the state of the restaurant industry.
And on Tech Check, Joe Guszkowski talks about how AI is changing how people discover restaurants online.
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