Kentucky’s Wandering Realtor
Kentucky’s Wandering Realtor
Podcast Description
Kentucky's Wandering Realtor is your guide to the neighborhoods that make the Bluegrass State feel like home. Hosted by a Louisville native with a passion for real estate and storytelling, this podcast explores the people, businesses, and history that give Kentucky communities their unique charm. From bustling local hotspots to hidden gems, each episode dives into the stories of neighbors, entrepreneurs, and traditions that make every corner special. Whether you're a local, newcomer, or just curious, join us as we wander through the places and faces that make Kentucky unforgettable.
Podcast Insights
Content Themes
The podcast covers a range of topics centered around local culture, community engagement, and real estate insights. Episodes feature discussions on wellness, creativity, and entrepreneurship, such as exploring holistic wellness with Chajuana Rene, the artistic journey of Sam Wilson, and local treasures in Okolona with Januari Wilson. Thematic focuses include the intersection of community history and modern lifestyles, showcasing hidden gems and local inspiration.
Kentucky’s Wandering Realtor is your guide to the neighborhoods that make the Bluegrass State feel like home. Hosted by a Louisville native with a passion for real estate and storytelling, this podcast explores the people, businesses, and history that give Kentucky communities their unique charm. From bustling local hotspots to hidden gems, each episode dives into the stories of neighbors, entrepreneurs, and traditions that make every corner special. Whether you’re a local, newcomer, or just curious, join us as we wander through the places and faces that make Kentucky unforgettable.
What does corn off the cob have to do with cocktails? This week on Kentucky’s Wandering Realtor, I sit down with Peyton Beall, one of the owners of Louisville’s Tartan House, one of the city’s most unique bars where creativity and scotch collide.Peyton shares the fascinating history behind Tartan House, how it got its name, and why scotch is at the heart of what they do. Plus, we dive into a legendary in-house cocktail competition where corn off the cob made its way into a drink, and it actually worked!We also chat about dream guests (hint: Scottie Pippen, if you’re reading this, call us!) and what makes a neighborhood bar truly special.If you’re into whiskey, wild ideas, and local stories, hit play, subscribe, and tell us in the comments: Would you drink a corn cocktail? And who’s YOUR dream bar guest?
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