Barvox
Barvox
Podcast Description
Welcome to BARVOX, the podcast that takes you beyond the bar and into the world of hospitality, creativity, and success stories. From career changes to cultural insights, every episode dives into the journeys, challenges, and triumphs of those shaping the industry.
Whether you’re a professional, enthusiast, or just curious, BARVOX inspires with real stories and practical advice directly from ex-bartenders, chefs, and people who have progressed in the industry.
Follow us now to stay updated on our latest episodes!
Podcast Insights
Content Themes
The podcast covers various themes related to hospitality careers, cultural insights, and personal transformations. Specific episodes include discussions on navigating career changes from law to hospitality, understanding flavors as a spirits product manager, and overcoming challenges as a female in a male-dominated industry. Additionally, it emphasizes adaptability, emotional intelligence, and personal growth within the restaurant and bar sectors.
Welcome to BARVOX, the podcast that takes you beyond the bar and into the world of hospitality, creativity, and success stories. From career changes to cultural insights, every episode dives into the journeys, challenges, and triumphs of those shaping the industry.
Whether you’re a professional, enthusiast, or just curious, BARVOX inspires with real stories and practical advice directly from ex-bartenders, chefs, and people who have progressed in the industry.
Follow us now to stay updated on our latest episodes!
If you've ever dreamed of creating your own Rum, Whisky, beer, or any other alcoholic beverage, this episode is for you.
In this candid conversation, Daniel unpacks his 30+ years in hospitality, from the early 2000s when he was juggling roles at a local café, to the innovation of his first venture, Barabara, which transformed cocktail culture in Copenhagen by introducing an exotic flair with its famous mojitos.
Daniel shares the exhilarating highs and challenging lows, from the birth of his bold bar concept to its unfortunate closure due to the financial crisis, and the critical lessons learned along the way, and how he was behind numerous rum brands while dealing with notable players in the rum world.
Connect:
Email Questions & Feedback >>> hello@barvox.com
Newsletter Signup >>> www.barvox.com
BARVOX >>> LinkedIn, Instagram, Youtube
Rum Club Copenhagen >>> https://rumclubcph.com/
Daniel Bascunan >>> Instagram
Manuel Lica >>> Hello
Mihai Paul >>> Instagram
Production >>> https://copencast.com/
Disclaimer
This podcast’s information is provided for general reference and was obtained from publicly accessible sources. The Podcast Collaborative neither produces nor verifies the content, accuracy, or suitability of this podcast. Views and opinions belong solely to the podcast creators and guests.
For a complete disclaimer, please see our Full Disclaimer on the archive page. The Podcast Collaborative bears no responsibility for the podcast’s themes, language, or overall content. Listener discretion is advised. Read our Terms of Use and Privacy Policy for more details.