Edible Portland

Edible Portland

Edible Portland

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Topic Category:

Arts

Topic Sub-Category:

Food

Language:

English

Podcast Stats:

Number of Episodes: 6
Series Type: episodic
Content Type: AUDIO

Podcast Description

Hey there, everyone! Welcome to the Edible Portland podcast, where we’re thrilled to share some incredible stories from the vibrant world of food and drink. We’re Deb and Jon. This is our little corner of the universe, where we spotlight outstanding winemakers, chefs, restauranteurs, and dedicated farmers from our community. We’ll bring you fresh insights, stories, and recipes every week, so tune in regularly! We can’t wait to take you on this tasty journey with us!

Podcast Insights

Content Themes

The podcast focuses on various themes related to food and drink culture, featuring topics such as sustainable farming, winemaking processes, and chef techniques. Episodes include interviews with notable figures like Jeffery Kim discussing fish butchery, Graham Merkel exploring Italian winemaking, and Daniel Green and Yakira Batres sharing their culinary journey at Bauman's on Oak, all embodying a deep respect for the craft.

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Disclaimer
This podcast’s information is provided for general reference and was obtained from publicly accessible sources. The Podcast Collaborative neither produces nor verifies the content, accuracy, or suitability of this podcast. Views and opinions belong solely to the podcast creators and guests.

 

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