Rising Resilience

Rising Resilience
Podcast Description
Sustainability is broad and complicated, but we’re here to untangle it for you, one conversation at a time. Together, we will unpack these complex topics through insightful interviews with subject matter experts and practitioners, exploring how these issues shape our daily lives in a developing country. Whatever it is, we want to educate, inspire and spread knowledge about sustainability to everyone.
Podcast Insights
Content Themes
The podcast delves into various sustainability topics, such as electric vehicle (EV) infrastructure challenges in developing countries and the importance of renewable energy adoption. Specific episodes like 'EV Infrastructure and Its Growing Pains' address the rise of EV sales in the Philippines and governmental support, while the pilot episode 'Rising Resilience' sets the stage for the series by discussing the significance of sustainability.

Sustainability is broad and complicated, but we’re here to untangle it for you, one conversation at a time. Together, we will unpack these complex topics through insightful interviews with subject matter experts and practitioners, exploring how these issues shape our daily lives in a developing country. Whatever it is, we want to educate, inspire and spread knowledge about sustainability to everyone.
EP 3: Farm to table – Reducing carbon footprint, food waste, and maximizing profits
From farm to fork: Can the Philippines embrace a truly sustainable and profitable food future? In, this episode of Rising Resilience, we delve into the data behind the farm-to-table movement, uncovering surprising insights into its viability, from reducing food waste and carbon footprint to empowering local farmers. We explore the challenges and opportunities, revealing what it takes to make farm-to-table a reality in the Philippines.
If you have a topic you want us to cover, please feel free to reach out.
Our expert guest, Chef Don Colmenares of Sauma Farm & Kitchen, talks about the challenges and rewards of owning and operating a Degustation Fine Dining Restaurant in Negros Occidental. Learn more about his work on Instagram @sauma6106
Hosted by Kyle and Aleks.
Follow us on
Instagram : @consulteleven11
Visit our website : e11consulting.com
Email us : [email protected]

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