Patio Ponderings
Patio Ponderings
Podcast Description
Deep conversations from the backyard where we discuss important Ag topics and how Agricultural Roots shape our lives: From the expected to the obscure.
Podcast Insights
Content Themes
The podcast focuses on a variety of agricultural themes including farm transitions, livestock breeding, profitability in agriculture, and the intersection of tradition and innovation. Notable episodes include conversations with Ted Hamer on unconventional farm transitions, Micah Malcolm discussing insights from the show pig industry, and reflections from the Fort Wayne Farm Show, covering future challenges in agriculture.

Exploring the Expected and the Obscure in Agriculture
From a lifetime in agriculture to deep dives into leadership, rural life, and the evolving food system, Patio Pondering is a podcast where thoughtful conversations meet the open air. Hosted by Jim Smith, Ph.D., a seasoned Swine Nutritionist, agricultural thinker, and storyteller, this podcast explores the connections between our agricultural roots and the broader world.
What started as daily reflections—scribbled with a morning coffee in hand—has grown into a podcast that uncovers the insights, challenges, and sometimes-forgotten history of the industry that feeds us all. Whether solo pondering or engaging in candid discussions with guests, this show digs into everything from livestock production to food trends, rural business shifts, and the personal stories that shape agricultural life.
Now available in both audio and video formats, Patio Pondering brings these discussions to life on YouTube and podcast platforms alike. Whether you prefer to listen on the go or watch the conversation unfold, you’ll find fresh perspectives, candid storytelling, and the kind of conversations that make you think twice.
Subscribe and join the conversation—because agriculture is more than just dirt and livestock. It’s a story worth telling.
This solo episode starts with a memory from 1978 on the tailgate of my grandfather’s Ford pickup and ends with the blunt reality of 2025 farm bookkeeping and modern USDA market reports. What connects those pieces is uncomfortable: farming profitability has always been fragile.
My grandparents scraped through the Depression with $12.34 a month in recorded farm income. My grandfather warned me that “there’s no money in farming.” And nearly fifty years later, I’m running numbers with disaster assistance, government payments, and market swings driven by noon WASDE releases. Different decades, different tools, different programs — same fragility.
In this episode I talk about:
• Why profitability remains fleeting across generations
• What USDA reports actually do to real farm margins
• How disaster programs distort our view of survivability
• The emotional weight behind farm financial decisions
• Why the “zeros” changed, but the struggle didn’t
• The uncomfortable continuity between 1930 and 2025
If you’ve ever felt the stress of bookwork, market reactions, or the silence that comes after a USDA report moves the board — you’re not alone. The tools and programs change, but the story is older than any of us.

Disclaimer
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